Mint Chocolate Chip Cookies

15 Dec

My sister’s birthday was on 12/12/12. A while back she was on pinterest and saw this recipe and emailed it to me. She wrote “Mmmmm, these look good. We should make them.” So I made them for her on her birthday. They are really good. Taste exactly as you would imagine…. mint and chocolate, the perfect combination!


  • 1 pouch (1 lb 1.5 oz) Betty Crocker sugar cookie mix
  • 1/2 cup softened butter
  • 1/4 tsp mint extract
  • 8 drops green food coloring
  • 1 egg
  • 4.67 oz package Andes creme de menthe, cut in pieces
  • 1 cup semi sweet chocolate chips


  1. Heat oven to 350. In large bowl, stir cookie mix, butter, mint extract, food coloring, and egg until dough forms. Stir in creme de menthe pieces and chocolate chips.
  2. Use a cookie scoop and arrange 2 inches apart on ungreased cookie sheet.
  3. Bake 10-12 minutes or until set. Cool and enjoy!


1 Comment

Posted by on December 15, 2012 in Uncategorized


Tags: , , , ,

One response to “Mint Chocolate Chip Cookies

  1. lauradigiulio

    December 15, 2012 at 6:08 pm

    Thanks, sissy!


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: